KADHAI THE INDIAN WOK
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  • Menu
    • Beverages
    • Appetizers
    • Indian Breads
    • Rice & Biryani
    • Seafood Entrees
    • Lamb/Goat Entrees
    • Chicken Entrees
    • Vegetarian Entrees
    • Kadhai Treasures
    • Indo Chinese
    • Tandoor
    • Side Orders, Kids Specials, and Dessert
  • Catering
    • Ice sculptures
    • Veg & Fruit Carvings
    • Flower Carvings
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Lamb/Goat Entrees (Served with Rice)

Lamb Curry $19.00
  • Lean chunks of lamb cooked in a spicy curry sauce of ground onions, garlic, ginger, tomatoes, and seasonings.
Lamb Vindaloo $19.00
  • Lamb booked in a fiery vinegar flavored sauce. A speciality from Goa.
Lamb Dhansak $19.00
Lamb Bhuna Punjabi $19.00
  • Chunks of lamb cooked with tomatoes, onions, fresh herbs and spices. A delicacy from Punjab.
Lamb Tikki Masala $19.00
Lamb Patiala $19.00
  • Tender boneless lamb pieces cooked with ground onion, ginger, garlic, aromatic masala, and potatoes. From Royal kitchen of Patiala State.
Lamb Korma $19.00
  • Cubes of lamb cooked in a creamy sauce and garnished with almonds and fruits. A specialty of Kashmir.
Lamb and Spinach $19.00
  • Tender lamb pieces cooked with chopped creamy spinach and traditional spices.
Lamb Pasanda $19.00
Goat Curry $19.00
  • Pieces of goat meat cooked in a curry sauce with a blend of spices.
​Goat Dhansak $19.00
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Lamb Korma
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Goat Curry
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  • Home
  • About Us
    • Reviews
  • Map
  • Menu
    • Beverages
    • Appetizers
    • Indian Breads
    • Rice & Biryani
    • Seafood Entrees
    • Lamb/Goat Entrees
    • Chicken Entrees
    • Vegetarian Entrees
    • Kadhai Treasures
    • Indo Chinese
    • Tandoor
    • Side Orders, Kids Specials, and Dessert
  • Catering
    • Ice sculptures
    • Veg & Fruit Carvings
    • Flower Carvings
  • Contact Us