Kadhai Treasures (all served with rice)

All Kadhai dishes are prepared in a traditional Indian wok, cooked in a tomato based sauce with a savory mixture of onions, garlic, and other assorted spices.
Kadhai Gobhi $15.00
  • Large cubes of fresh cauliflower, onions, and green peppers stir-fried together with tomatoes, ginger, garlic, and assorted spices.
Kadhai Bhindi $15.00
  • Whole fresh okra stir-fried with onion and green pepper strips, along with tomatoes and assorted spices.
Kadhai Mushrooms $15.00
  • Fresh mushrooms, onions, and green peppers with stir-fried with assorted spices.
Kadhai Paneer $15.99
  • Freshly made cubes of cottage cheese, stir-fried with onions, green peppers, and assorted spices.
Kadhai Chicken $16.99
  • Marinated cubed pieces of boneless chicken cooked with onions, green peppers, and assorted spices.
​Kadhai Lamb/Goat $19.00
  • Bone-in cubes of marinated lamb/goat cooked in a tomato sauce with onions, green peppers, and assorted spices.
Kadhai Shrimp $19.00
  • Tender shrimp quickly stir-fried with onions, green peppers, and assorted spices.
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Kadhai Bhindi
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Kadhai Paneer
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Kadhai Chicken