Rice & Biryani
Side Orders, Kids Specials, and Dessert
Veg & Fruit Carvings
Kadhai The Indian Wok
Like us on Facebook!
Lamb/Goat Entrees (Served with Rice)
Lamb Curry $18.00
Lean chunks of lamb cooked in a spicy curry sauce of ground onions, garlic, ginger, tomatoes, and seasonings.
Lamb Vindaloo $18.00
Lamb booked in a fiery vinegar flavored sauce. A speciality from Goa.
Lamb Bhuna Punjabi $18.00
Chunks of lamb cooked with tomatoes, onions, fresh herbs and spices. A delicacy from Punjab
Lamb Patiala $18.00
Tender boneless lamb pieces cooked with ground onion, ginger, garlic, aromatic masala, and potatoes. From Royal kitchen of Patiala State.
Lamb Korma $18.00
Cubes of lamb cooked in a creamy sauce and garnished with almonds and fruits. A specialty of Kashmir.
Lamb and Spinach $18.00
Tender lamb pieces cooked with chopped creamy spinach and traditional spices.
Goat Curry $16.00
Pieces of goat meat cooked in a curry sauce with a blend of spices.
Create a free website